The Restaurant

Latest Update COVID -19

Due to Government regulations we are temporarily closed as a full service restaurant but have our full menu available for take away.

We will attempt to deliver on personal request by phone and ask customers that they try to order earlier in the afternoon for evening orders so as too ensure that food is ready for pick up or delivery.

Please call me or the restaurant to confirm any orders online to ensure we have your order ready on time.


a place to dine

our chef

Scott Denning has been cooking for over 20 years and has cooked in some of the best restaurants in Europe. Scott spent his formative years in London at such restaurants as The Square, Le Gavaroche and Pied à Terre in the late nineties.

He was more recently head chef at The Grove restaurant in Auckland. Scott has spent many years abroad adding to his culinary repertoire. Working for wealthy clientele on large super yachts in locations such as the Caribbean and all around the Mediterranean taking advantage of the amazing local produce.

He also spent considerable time in Moscow and St Petersburg setting up restaurants, developing concepts and teaching local chefs how to cook. His food style is modern international with flavours of Italian, European and Asian cuisines and is designed to be both formal and casual.

Weekly Sundays Roasts Special

3 Courses for $45

Starter - Main - Dessert
Available 12 to 4pm
Preferably RSVP

This Weeks Protein , Berkshire Pork Scotch

3 course Vegetarian menu option available on request

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our address

The mission is simple:
Serve delicious food that guests will want to return to week after week.


97 Tamaki Drive, Mission Bay


09 528 5398

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